Juicy Crab Legs Recipe to Tantalize your Tongue

 Indulge in a delectable Crab Legs feast with this easy recipe.

Step by step Process of preparation

• Start by boiling a pot of water, adding salt, bay leaves, and lemon slices. Once boiling,
• immerse crab legs, cooking for 4-6 minutes. Meanwhile, melt butter and mix in minced garlic, parsley, and lemon juice for a flavorful dipping sauce.
• Drain crab legs, crack them open, and serve with the butter sauce.
• The succulent, sweet crab meat pairs perfectly with the zesty, garlicky butter.

This Crab Legs recipe promises a delightful seafood experience, showcasing the natural flavors of the crab enhanced by the aromatic and tangy dipping sauce.