It's very simple!
Ingredients:
For Taco shell:
Atta
Maida
Sunflower 🌻 oil
Salt and
Warm water
For staffing:
For nonveg
Small cubed chicken pieces
Small sliced onions and capsicum
Meyoneese
Chilli sauce
Seasonings
Chilli flakes
Cheese
First needs to prepare the staffing. Boil the chicken pieces, cut the veggies in small pieces and mix all in a bowl 🥣. Add meyoneese, chilli sauce seasonings, chilli flakes as per taste.
Make the dough ready with 1cup flour and 1 cup of wheat 🌾 flour or Atta. Add 1/2 spoon oil and a pinch of salt. Add little warm water 💦 and make the dough ready.
Cover it for 5/10 mins., and then take small pieces of dough and make circle ⭕ and deep fry it in such a way that it takes the 🌮 shape....serve with cheese on top of it....
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